Job Description
As a Dishwasher/Utility team member you will be responsible for ensuring that our production teams have sanitary tools and workspaces. You will ensure a positive company image by providing courteous, friendly, and efficient service to customers and team members.
Duties:
Make sure the customers are being taken care of and the store looks great at all times. Surprise and delight the customers with consistent, delightful service.
Washes, rinses, and sanitizes dishes, pots, pans, and implements used by the store in preparing foods for sale.
Follows and complies with all applicable health and sanitation procedures and adheres to safe work practices.
Operates and sanitizes all equipment in a safe and proper manner.
Performs other duties as assigned by the Team Leader (Department Manager), Associate Team Leader (Assistant Department Manager), or Supervisor.
Responsibilities & Qualifications:
Requirements:
Ability to follow instructions and established procedures.
Good interpersonal skills and ability to communicate effectively with other Team Members and leadership.
Ability to perform physical requirements of position.
Ability to operate all necessary equipment.
Ability to work a flexible schedule including nights, weekends and holidays as required.
Stand and walk for extended periods of time.
Bend and stoop to grasp objects and climb ladders.
Bend and lift loads, not to exceed 50 pounds, unassisted and able to push and pull carts with product weighing up to 100 pounds.
Use of box cutters.
(11760)
